Biscuit and Gravy Bites

Biscuit and Gravy Bites

The delicious taste of biscuits and gravy, now available in portable snack sized portions! 


Yields 32 Servings
  • 2 packages crescent rolls
  • 1 pound breakfast sausage (1 roll)
  • 8 oz. cream cheese, softened
  • 1 medium onion, diced
  • 1/2 tsp. garlic powder
  • 3 green onions, diced
  • 1/2 c. shredded Colby-Jack cheese
  • 1 Tbsp. Firebee Spicy Honey


Step 1

Preheat your oven to 375 degrees Fahrenheit. Cook the sausage, diced onion, and garlic powder until the sausage is cooked through. Break up the sausage as it is cooking. 

Step 2

Drain the grease and allow the sausage and onion mixture to cool. 

Step 3

Add the cream cheese to the sausage mixture along with the diced green onions, Firebee Spicy Honey, and shredded cheese. 

Step 4

Open the crescent rolls and cut each triangle in half to make two pieces. Fill each triangle with a teaspoon of the mixture and bring the sides up around the filling to seal the dough into a ball. Pinch it together to seal it.

Step 5

Continue filling until all of the crescent rolls are used. Place on cookie sheets about 1 inch apart and bake for 11-14 minutes. Serve with extra Firebee Spicy Honey for dipping. 


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