Cajun Grinder Sandwich
Cajun Grinder Sandwich
If you are needing a quick and delicious meal, this is it! The sauce is the secret to this delicious sandwich that you've probably seen all over social media. If you haven't tried it yet, you need to!
Ingredients
- 1 loaf Italian bread
- 4 slices Swiss cheese
- 4 slices Provolone cheese
- 1 - 9 oz. package thin sliced turkey
- 1 - 9 oz. package thin sliced ham
- 1/2 -7 oz. package thin sliced hard salami
- tomato slices
- 1 head iceberg lettuce, thinly sliced
- 1 c. mayonnaise
- 2 Tbsp. red wine vinegar
- 2 tsp. minced garlic
- 2 tsp. Forni-Cajun Seasoning
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. red pepper flakes
- 1/2 tsp. oregano
- 1/2 c. pepperoncini peppers, diced
- 1/2 sliced white onion
Instructions
Step 1
Preheat the oven to 425 degrees Fahrenheit and slice the loaf of bread in half lengthwise.
Step 2
Layer the Swiss and Provolone cheeses on either side of the bread and bake for 5-7 minutes, or until bubbly and melted.
Step 3
Layer one side of the bread with the ham and half the salami, and the other half of the bread with the turkey and the remaining salami.
Step 4
In a large bowl, combine all the ingredients for the dressing. Layer over one side of the prepared sandwich and top with tomato slices. Combine the sandwich halves, slice, and enjoy!
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Firebee Beef Jerky
Firebee Beef Jerky is hand-crafted by fourth generation jerky masters with over 80 years of experience using premium cuts of American Beef. Each piece is marinated in Firebee Spicy Honey and cured with real smoke to create an amazing combination of sweet heat and smokey flavor.
Forni-Cajun Seasoning
Get a little down and dirty with "Forni-Cajun" to make cajun gumbo, seafood, chicken, beef, jambalaya, and veggies. Season to taste.
Be sure to try all our Llama Licks Seasonings!
Firebee Chocolate Honey
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