Mini Samoa Cakes

Mini Samoa Cakes

Love the flavor of the Caramel De-Lite Girl Scout Cookies but it's not cookie season? Make these mini cakes and enjoy the flavors of chocolate, coconut, and caramel anytime!


Yields 18 servings

  • 3 oz. semi sweet chocolate, chopped
  • 1 c. flour
  • 3/4 c. cocoa powder
  • 1/2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. (1 stick) butter, melted
  • 1 c. Firebee Chocolate Honey
  • 1 large egg, room temperature
  • 2 tsp. vanilla
  • 1 c. buttermilk
  • 1 1/2 c. coconut, sweetened - shredded & toasted
  • caramel sauce
  • hot fudge sauce


Step 1

Preheat the oven to 350 degrees and spray your mini bundt pan with non stick cooking spray. Set aside.

Step 2

Melt the chocolate in a microwave safe bowl in 10 minute increments, stirring after each one until melted. Set aside.

Step 3

In the bowl of a stand mixer, add the melted butter and Firebee Honey. Mix until creamed, about 2-3 minutes.

Step 4

Add the egg and vanilla and mix until combined. Stir in the melted chocolate next.

Step 5

Add in the flour, cocoa powder, baking powder, baking soda, buttermilk, and salt, stirring until just combined. The batter will be stiff.

Step 6

Spoon into the bundt pan, filling each about 2/3 of the way full. The remaining batter will be used after these are done.

Step 7

Bake for 12-14 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool for about 5 minutes in the pan before transferring to a cooling rack. Spray the pan again and bake the additional batter.

Step 8

Once the cakes are all baked and cooling, toast your coconut by changing the oven to 325 and spreading the coconut on a large sheet pan in a thin layer. Bake for about 4 minutes and then stir. Return to the oven for an additional 4 minutes until it is all golden brown.

Step 9

Warm the caramel sauce and hot fudge in two separate containers. Dip the cakes into the heated caramel and then dip into the toasted coconut. Drizzle the tops with hot fudge and enjoy!

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Firebee Chocolate Honey

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