Vanilla Pecan Banana Bread

by Firebee Honey

Vanilla Pecan Banana Bread

Sweetened with honey, this classic banana bread is as delicious as the original!

Ingredients

Yields 8-10 servings
  • 3 medium ripe bananas, mashed
  • 1/3 c. butter, melted
  • 1/2 c. Firebee Vanilla Honey
  • 2 eggs
  • 1/4 c. milk
  • 1 Tbsp. vanilla
  • 1 3/4 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. chopped pecans

Instructions

Step 1

Preheat the oven to 325 degrees and grease a loaf pan and set aside.

Step 2

In a large bowl, whisk together the butter and Firebee Vanilla Honey. Add the eggs, mashed bananas, milk, pecans, and vanilla. Make sure to thoroughly combine.

Step 3

Next, add in the flour, baking soda, and salt. Mix until just combined. 

Step 4

Pour the batter into the prepared loaf pan and bake for 50-55 minutes or until a toothpick inserted into the center comes out clean.

Step 5

Let cool in the loaf pan for about 15 minutes before removing from the pan and continuing to cool for at least an additional 30 minutes before slicing.

Enjoy!


Shop Firebee Honey

Forni-Cajun Seasoning

Get a little down and dirty with "Forni-Cajun" to make cajun gumbo, seafood, chicken, beef, jambalaya, and veggies. Season to taste. Be sure to try all of our Llama Licks Seasonings!

Firebee Vanilla Honey

Vanilla Honey is the perfect finish for desserts after a meal with our Spicy Honey. It will also transform your coffee or tea into a gourmet experience that will make you crave your next cup and take your pancakes to the next level!

The Capra Bar

The Capra Bar is the perfect combination for dry skin. Goat’s milk is a natural moisturizer and contains cream, which helps to seal in your skin’s moisture content and increase hydration. Honey is a natural humectant and draws moisture from the air. It contains antioxidants and natural sugars, both of which are excellent for dry, damaged skin.

Back to Recipes